Volume 12, Issue 1, 2021
Preface
Pp: 1-1
Author(s): Bing-Huei Chen
DOI: 10.2174/221279841201210316101158
Published on: 15 March, 2021
Meet Our Editor-in-Chief
Pp: 2-2
Author(s): Bing-Huei Chen
DOI: 10.2174/221279841201210316101330
Published on: 15 March, 2021
Microbial-based Biocontrol Solutions for Fruits and Vegetables: Recent Insight, Patents, and Innovative Trends
Pp: 3-18
Author(s): Nicola De Simone, Vittorio Capozzi*, Maria Luisa Amodio, Giancarlo Colelli, Giuseppe Spano and Pasquale Russo
DOI: 10.2174/2212798412666210125141117
Published on: 25 January, 2021
Trends in Grinding of Agroindustrial Products-A Literature Review
Pp: 19-28
Author(s): Jhon Wilder Zartha Sossa*, Pedro José Pinto Pérez, Juan Carlos Palacio Piedrahita and Andres Felipe Rios Mesa
DOI: 10.2174/2212798411666201125114243
Published on: 24 November, 2020
Liver Damage Produced by Malnutrition is Improved by Dietary Supplementation in Mice: Assessment of a Supplement Based on Buriti (A Cerrado Fruit) and Dairy By-products
Pp: 29-35
Author(s): Audrey Handyara Bicalho, Fabio Ribeiro do Santos, Daniele Cristina Moreira, Luis Paulo Oliveira, Amanda Souto Machado, Lucyana Farias, Alfredo Mauricio Batista DE Paula, André Luis Sena Guimarães and Sérgio Henrique Sousa Santos*
DOI: 10.2174/2212798411999210101224626
Published on: 01 January, 2021
Changes in Phenolic Compounds Profiles in Tea Extracts and the Composition of these Phenolic Compounds in Yogurt
Pp: 36-44
Author(s): Amal Bakr Shori*, Premalatha Muniandy and Ahmad Salihin Baba
DOI: 10.2174/2212798411999201123205022
Published on: 23 November, 2020
Study of Antioxidant, Antiproliferative and DNA Damage Protecting Activities of Cinnamomum cassia Extracts Obtained by Sequential Extraction
Pp: 45-57
Author(s): Sima Kianpour Rad and Abolfazl Movafagh*
DOI: 10.2174/2212798411666200817120307
Published on: 17 August, 2020
Hypnotic Activity of Capparis spinosa Hydro-alcoholic Extract in Mice
Pp: 58-62
Author(s): Hassan Rakhshandeh, Roghayeh Rashidi, Mohammad Mahdi Vahedi, Mohammad Bagher Khorrami, Hassan Abbassian and Fatemeh Forouzanfar*
DOI: 10.2174/2212798411666200727151142
Published on: 27 July, 2020
The Molecular Characterization and Biological Assessment of the Leaves Extracts of Loofah Reveal their Nutraceutical Potential
Pp: 63-72
Author(s): Takoua Ben Hlel*, Feten Belhadj, Fatih Gül, Muhammed Altun, Ayşe Şahin Yağlıoğlu, Isaam Smaali, Mohammad Nejib Marzouki and Ibrahim Demirtaş
DOI: 10.2174/2212798411999201110211931
Published on: 10 November, 2020
Investigation of Different Selenium Sources and Supplying Methods for Selenium Enrichment of Basil Vegetable (A Case Study under Calcareous and Non-calcareous Soil Systems)
Pp: 73-82
Author(s): Babak Motesharezadeh*, Samira Ghorbani, Hossein Ali Alikhani, Reza Fatemi and Qifu Ma
DOI: 10.2174/2212798411666200611101032
Published on: 10 June, 2020
Patent Selections
Pp: 83-84
DOI: 10.2174/221279841201210316101442
Published on: 15 March, 2021