Search Result "Almond"


Review Article

An Exquisite Analysis on the Significance of Nutrient Supplementation inthe Holistic Management of Poly-cystic Ovarian Syndrome

Journal: Current Women`s Health Reviews
Volume: 20 Issue: 0 Year: 2024 Page: 1-10
Author(s): Rashmi Saxena Pal

Review Article

Vegan Diet: A Novel Trend in Healthy Living

Journal: Current Nutrition & Food Science
Volume: 20 Issue: 8 Year: 2024 Page: 952-965
Author(s): Dipendra Kumar Mahato,Sunil Kumar Dwivedi

Review Article

Smoke Points: A Crucial Factor in Cooking Oil Selection for Public Health

Journal: Current Functional Foods
Volume: 2 Issue: 0 Year: 2024 Page: 1-8
Author(s):

Research Article

Improving Women's Health and Immunity: A Thorough Mapping Micronutrients and Dietary Recommendations

Journal: Current Drug Therapy
Volume: 19 Issue: 0 Year: 2024 Page: 1-9
Author(s): Rashmi Saxena Pal

Mini-Review Article

A Mini Review of the Literature with a Special Focus on India on the Prevalence of Indian Traditional Medicine (ITM) Use During Pregnancy

Journal: Current Women`s Health Reviews
Volume: 20 Issue: 0 Year: 2024 Page: 1-15
Author(s): Awani K Rai

Oxidative Stress and Protein Misfolding in Skin Aging

Ebook: Botanicals and Natural Bioactives: Prevention and Treatment of Diseases

Volume: 2 Year: 2024
Author(s):
Doi: 10.2174/9789815238273124020005
Research Article

Psychometric Properties of Dyadic Sexual Communication Scale- PersianVersion

Journal: Current Women`s Health Reviews
Volume: 20 Issue: 0 Year: 2024 Page: 1-8
Author(s):

Research Article

Volatomics-Assisted Characterization of Flavor Contributors DuringRipening of Wallace Melon (Cucumis melo L.)

Journal: Current Nutrition & Food Science
Volume: 20 Issue: 0 Year: 2024 Page: 1-11
Author(s):

Future Perspective of Aromatherapy in Skin and Cancer Therapeutics

Ebook: Aromatherapy: The Science of Essential Oils

Volume: 1 Year: 2024
Author(s): Mohd. Danish Kamar
Doi: 10.2174/9789815136203124010012
Review Article

Eugenia pyriformis Cambess-Myrtaceae: An Unexplored Brazilian Species with Antimicrobial and Antioxidant Potential

Journal: Current Nutrition & Food Science
Volume: 20 Issue: 6 Year: 2024 Page: 687-702
Author(s): Taiane Mota Camargo,Fernanda Izabel Garcia da Rocha Concenço

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